Nacho Tortilla

Naco tortilja

Ingredients

  • 5 Tortilla Mexicana
  • 150g of full-fat cheese
  • Chili powder
  • Any type of salsa or a dip

Preparation

Cut the tortillas to desired number of triangles (4/8/16 from one tortilla). Grate cheese on top of the triangles and place in the oven at 200 ° C. Leave to be baked until the triangles become golden brown. Add chilli powder to taste, coat with salsa or serve next to any type of dip. Serve warm.

More recipes