Wholewheat Tortilla with vegan pumpkin filling

Ingredients

Wholewheat Tortilla
Vegan pumkin filling

Preparation

It is not necessary to heat the tortilla before filling. It’s elasticity is needed due to bending. Spread a thin layer of stewed pumpkin filling on the tortilla. The filling is prepared by stewing grated pumpkin in a little fat with the addition of sugar or honey and cinnamon. The filling can be enriched with grated apple or added raisins. The amount of stuffing should not be large because of easier bending and a nicer cut. It is necessary to close the ends well when folding so that the filling stays in place, without falling out.

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